At Hogs N Heifers BBQ Smokehouse, Texas-style barbecue is our foundation — but our pitmaster’s passion and experience go far beyond the Lone Star State.

We proudly cater any regional BBQ style you choose, from Carolina vinegar to Kansas City sweet and smoky, Memphis dry rubs to Alabama white sauce.

🔥 Looking for something truly unique?

Try our signature Sonoran Desert BBQ Menu below — a bold, Southwest-inspired twist on classic barbecue, infused with the rich flavors of the desert: mesquite smoke, chili rubs, and custom house-made sauces that bring the heat in all the right ways.

Sonoran Desert BBQ

Catering Menu

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Proteins

Javelina BBQ

Pork Belly Burnt Ends with Jalapeno Apple Bourbon BBQ sauce

Desert Quail BBQ

Smoked Chicken Wings With Caramel, Maple, Butterscotch BBQ Sauce

Diamondback BBQ

Jalapeno Cheddar Smoked Sausage With Prickly Pear BBQ Sauce

Sonoran Desert Beef BBQ

Smoked Boneless Short Rib Tacos With Desert Heat BBQ Sauce

(Feeling the need for more heat? Ask for Scorpion BBQ Sauce. 🦂)

Sides

Cactus Salad

Grilled Nopales With Corn, Radish, and Feta Cheese in a Lemon Vinaigrette

Sonoran Desert Beans

Black, White and Pinto Beans and Ground Bison Cooked in a Savory Sauce

SW Corn Casserole

Elote-Style Corn Casserole

Desserts

SW Apple Cobbler

Apples and Hatch Green Chilis

Arizona Bread Pudding

With Marcona Almonds, Pine Nuts, Raisins, Bananas, and Monterey Jack Cheese

Smoked Pecan Pie

Individual Pie, Sweet and Smoky
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